Responsible for cleaning offices and hostel.
To arrange daily lunch for employees.
At 13.00-15.00 work according to the schedule .
Management of Mini-Mart such as purchase and sale of
Assist HR to take care foreign worker live in hostel.
Plan to clean up the suit time
Plan to use equipment to clean for hostel.
Plan to buy equipment to clean for hostel.
To make stock- take all equipment to use in hostel.
Arrange cleaning equipment to use in the right way.
To cleaning equipment after use and keep it neat
To cleaning equipment and maintain for a long time.
To turn the and air condition ,light and water when live it out.
The rest of the equipment used to be useful, such as the use of newspapers
to wipe the glass
Reproting when meterial in office and hostel was brake or out service.
Cleaning equipmen after every use and day befor storage.
Cleaning equipment and maintain for a long time.
Buy good products for sale in mini-mart.
To turn the and air condition ,light and water when live it out.