the cut point for screening Asian Americans for prediabetes and type 2 diabetes is now a BMI ≥ 23 (vs 25) to reflect the increased risk of diabetes at a lower BMI level relative to the general population
the cut point for screening Asian Americans for prediabetes and type 2 diabetes is now a BMI ≥ 23 (vs 25) to reflect the increased risk of diabetes at a lower BMI level relative to the general population