Once it is produced, biochar is spread on agricultural fields and incorporated into the top layer of soil. Biochar has many agricultural benefits. It increases crop yields, sometimes substantially if the soil is in poor condition. It helps to prevent fertilizer runoff and leeching, allowing the use of less fertilizers and diminishing agricultural pollution to the surrounding environment. And it retains moisture, helping plants through periods of drought more easily. Most importantly, it replenishes exhausted or marginal soils with organic carbon and fosters the growth of soil microbes essential for nutrient absorption, particularly mycorrhizal fungi.
Once it is produced, biochar is spread on agricultural fields and incorporated into the top layer of soil. Biochar has many agricultural benefits. It increases crop yields, sometimes substantially if the soil is in poor condition. It helps to prevent fertilizer runoff and leeching, allowing the use of less fertilizers and diminishing agricultural pollution to the surrounding environment. And it retains moisture, helping plants through periods of drought more easily. Most importantly, it replenishes exhausted or marginal soils with organic carbon and fosters the growth of soil microbes essential for nutrient absorption, particularly mycorrhizal fungi.
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