In this context, fruit processing for juice production is a good source of byproducts since, in general, the discarded parts, such as peel and seeds, are rich in enzymes and do not receive treatments that could disrupt these biomolecules
In this context, fruitprocessing for juice production is a good source of byproductssince, in general, the discarded parts, such as peel and seeds, arerich in enzymes and do not receive treatments that could disruptthese biomolecules