Available throughout Jeju, haemul-jeongol (seafood hot pot) is a delicious seafood hot pot with an invigorating and flavorful broth. To make the dish, a variety of seafood and vegetables are placed in a hot pot with the broth, and the dish is boiled on the spot. The various ingredients combine into a delightful mix of flavors. In some coastal regions of Jeju, the dish can contain abalone, octopus, sea cucumber, and sea squirt freshly caught by local female free divers