Aeration is an important factor in biomass growth and ethanol production during alcoholic fermentation with S. cerevisiae [32]. Microaerobic conditions prevent the inhibition of cell growth by ethanol as compared to anaerobic conditions
Aeration is an important factor in biomass growth and ethanol production during alcoholic fermentation with S. cerevisiae [32]. Microaerobic conditions prevent the inhibition of cell growth by ethanol as compared to anaerobic conditions