SDLC with project identification and selection
The purpose of the identification is to identify project idea. From our interview, we
got many ideas that helping to think the objective development of the Point of Sale system.
Because, almost of restaurant agree with Point of Sale system. In addition, they gave
questions and recommendations. For example, how to solve the problem those customers
have ordered but not responsible for order list or disappear. Furthermore, they suggest that we
have to classify the list of food menu, customer can add annotation, and vendor need monitor
or screen to display the list that customer ordered easier.