Data discussed are the averages from three fermentations. Analyses of variance were carried out where indicated using SAS version 8.02 (SAS Institute Inc., Cary, NC, USA). Comparisons were considered significantly different if pb0.05.
Data discussed are the averages from three fermentations.Analyses of variance were carried out where indicated usingSAS version 8.02 (SAS Institute Inc., Cary, NC, USA).Comparisons were considered significantly different if pb0.05.