Another group of 10 lambs (Citrus 35%) received a diet in which the proportion of barley was further reduced to 23% and that of citrus pulp was increased up to 35%. No vitamin premix was included into the concentrates.
Another group of 10lambs (Citrus 35%) received a diet in which the proportion of barleywas further reduced to 23% and that of citrus pulp was increased upto 35%. No vitamin premix was included into the concentrates.