two
experiments
were
conducted
to
compare
the apparent ileal digestibility (AID)
of dry matter (DM)
, gross energy (GE)
and
crude protein (CP)
and the apparent total tract digestibility (ATTD)
of DM,
GE,
and P
by growing pigs
fed
a diet
in
dry
form
to values
obtained
with
pigs
fed
the
same
diet
in
a
liquid form
or
in
a fermented liquid form.