Suspend 51.52 grams in 1000 ml distilled water. Heat just to boiling and sterilize by autoclaving at 15 lbs pressure
(121°C) for 20 minutes. While dispensing, mix carefully to suspend calcium carbonate evenly. Pour into sterile
Petri plates to obtain 4-5 mm thick gel.Note: Due to the presence of calcium carbonate, the prepared medium forms
opalescent solution with white precipitate.