900 g boneless chicken breast 2 eggs Breadcrumbs (optional: use crushed oats or almond bits) Approximately 2/3 tablespoon of salt Olive oil Tomato sauce (optional)
900 g boneless chicken breast2 eggsBreadcrumbs (optional: use crushed oats or almond bits)Approximately 2/3 tablespoon of saltOlive oilTomato sauce (optional)