PAM® Original No-Stick Cooking Spray
2 cans (8 oz each) Hunt's® Tomato Sauce with Basil, Garlic and Oregano
1 can (14.5 oz each) Hunt's® Diced Tomatoes with Basil, Garlic and Oregano, undrained
1 container (8 oz each) part-skim ricotta cheese
1/4 teaspoon salt
1/4 teaspoon ground black pepper
6 dry lasagna noodles, uncooked
1 pkg (8 oz each) fresh sliced mushrooms
1 pkg (6 oz each) baby spinach leaves
2 cups shredded part-skim mozzarella cheese, divide
- See more at: http://www.hunts.com/recipes-Slow-Cooker-Vegetable-Lasagna-7053#sthash.zF9aasMK.dpuf