202.The most recent internal food safety audit was conducted no longer than 12 months ago
203.The Food Safety Program is up-to-date
204.Amendments to the Food Safety program have been documented on the Food Safety Program Amendment Form (Form 1)
205.The Scope and Purpose are still current
206.The members of the Food Safety team are still current
207.The product descriptions are still current
208.The flow chart is still correct
209.The Hazard Analysis is still current
210.The Food Safety Plan is still current