I have learned many things from here. I have known who is the owner The Point Yamu by Como and a designer who designs clothes for the staff in the hotel. I have known the charm of the bar that was the bartender. The customer's interests and abilities of the bartender. And a variety of drinks such as wine, non-alcoholic, alcoholic drinks. The restaurant is a unique 1).The restaurant was the light fixtures be designed to make customers feel like they are dining under the sea, and those lamps look like bubbles rising to surface of the water. This restaurant called Nahmyaa which is Thai style restaurant selling local Thai foods adapted with foreign prefer for the taste 2) Second restaurant name is La Sirena. It is Italian cuisine and the decoration of the restaurant with plates. so look strange and beautiful. A bedroom with a diverse customer preference. Bedrooms are comfortable and overlooking the sea. The most important thing is cleanliness. The Staff attentive to the cleanliness of hotel. They are scavengers pocket and apron. And there is a small island at Naka Yai that customers have about 30 minutes by boat. The island there are restaurant and bar offering beverages for cutomer. The hotel is unique in each location. Have stunning sea views And staff who are able to pay attention to customers. This makes it attractive to customers who come here to remember and not to forget the impression everything.