They found that
on d 10, broilers fed diets containing MOS hada smaller percentage of colonized Salmonella
than control birds (55.7 vs. 89.8%, respectively)
[15]. For experiment 2, relative to the control,
we estimate that the odds of preslaughter Salmonella
presence were reduced by at least 50,
25, and 7% for OA, RACV, and H2O2 inclusion,
respectively (Table 6)