Na SI Le often
Na SI Le are often popular dishes (NasiLemak) in Malaysia by NA SI Le grain rice is often with coconut milk, Pandan taste with 4 side dish: boiled eggs, sliced cucumber, crispy anchovies, cooked and baked beans, na SI! And always eat a breakfast, but now has become a popular food to eat every meal and is widespread in several neighboring countries such as Singapore and southern Thai with
.Chicken Curry ingredients
-brisk-chicken-curry curry paste and coconut milk-the-rice bran oil-garlic-onion-shallot
-salt-sugar-direction side
-boiled eggs or egg-cucumber-nuts (baked or fried)-fish or crispy kratak plok saitan