Between the carcasses with S, E and U conformation classes, there
were no significant differences in pH of the LL muscle from 35 min to
72 h. We found, however, that the extent of the decrease in pH (from
35 min to 72 h) was significantly higher (p ≤ 0.05) in E carcasses and
lower in U carcasses. Based on mean levels, one could see a tendency
that the higher the carcass conformation, the higher the electrical
conductivity (EC2 and EC24) in the LL muscle. There was no significant
relation between conformation class and color characteristics or drip
loss in the LL muscle.
Between the carcasses with S, E and U conformation classes, therewere no significant differences in pH of the LL muscle from 35 min to72 h. We found, however, that the extent of the decrease in pH (from35 min to 72 h) was significantly higher (p ≤ 0.05) in E carcasses andlower in U carcasses. Based on mean levels, one could see a tendencythat the higher the carcass conformation, the higher the electricalconductivity (EC2 and EC24) in the LL muscle. There was no significantrelation between conformation class and color characteristics or driploss in the LL muscle.
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