In December 10 maize samples of approximately 1.0 kg each were obtained from the Telele, Croix du Bouquets, and Croix du Bosales markets in Port-au-Prince. The third period was September through December of 2013, during which 21 peanut butters were purchased around Cap Haitien, and 20 maize samples were obtained at four farmer association depots and three mills in the Nord Department.1 At depots, where farmers sort and grade the maize as fit for human consumption or animal feed, representative samples were taken and kept separate based on classifications described by farmers onsite. Whole, sound ears of corn were generally directed to the mill, while those with visible rot and free kernels on the ground were directed to animal feed