Bachelor’s Degree in Food Technology, Food Science, Food Engineering, Mechanical Engineering, Electrical Engineering, Production Engineering or related field.
At least 0-3 years experience in Production Management or related field ( Preferred Food Industrial )
Must be technically oriented in the areas of production equipment concepts and Food Technology.
Have people skills, the ability to provide strong leadership within the team is particularly critical required.
Good MS Office skill.
Strong communicational skill and is able to be an effective team-player.
Can communicate in English.
Attractive salary and generous fringe benefits will be offered to the successful candidates. Please send or e- mails your application together with resume, transcripts, expected salary and a recent photograph with contact telephone number to: