Ingredients for Grilled Portobello Mushrooms:
16 oz (1 lb) Baby Portabello Mushrooms (crimini or button work too)
For the marinade:
1/4 cup olive oil
1/4 cup lemon juice
small handful of parsley
1 tsp sugar
1 tsp salt
1/4 tsp pepper
1/4 tsp cayenne pepper
1-2 garlic cloves
1 Tbsp balsamic vinegar