Abstract: Land use change from natural forest to cultivated land, grazing land and subsequent changes in soil
physicochemical properties was widespread in Ethiopia. Thus, assessing land use-induced changes in soil properties are
essential for addressing the issues of agro-ecosystem transformation and sustainable land productivity. The aim of the study
was to determine selected soil physicochemical properties of forest land, cultivated land and grazing land and make
investigation among the soil properties. Standard procedures were employed for the analyses of soil parameters. One way
ANOVA was employed to compare the soil parameters at particular and overall soil depth. Textural class of all land use types
was clay indicating similarity in parent materials distribution of bulk density in all soil depths of cultivated land were higher
compared to both forest and grazing land. Soil moisture content was significantly increasing with increasing soil depths. The
highest soil pH in all soil depth was observed under forest land compared to both grazing and cultivated land. The highest soil
OM contents were observed in the surface soils (0-10 cm) of forest land while least Figures were from subsurface (10-20 cm)
layers of the cultivated land. TN, CEC, exchangeable (Ca, Na and Mg) of the forest land soil were improved when compared
with both cultivated and grazing land soil