1Your popcorn maker should come with instructions on how much of the kernels it will pop. Most will even come with their own handy pre-measured scoop. Following the instruction for your specific popper, add the kernels.
2Turn on the machine. It will take time to heat up and start popping, so get yourself prepared in the mean time.
3Get a big bowl and place it under the chute where the popcorn comes out, then get out your salt and butter.
4In a microwavable dish, melt about 3/4 (or more to taste) of a stick of real butter. Depending on your microwave, about a minute should do it. Keep an eye on it, but don't let it boil over!
5.When the butter is melted, take it out and stir it. Let it cool just a little while your popcorn finishes popping.
6.When all the popcorn is done, turn off the machine slowly drizzle the butter over the popcorn. Do a little at a time, then stop to stir it up and add some salt. Taste test!
7,Repeat step 6 until the popcorn is to your liking.
5.When the butter is melted, take it out and stir it. Let it cool just a little while your popcorn finishes popping.
8Pour yourself a drink, grab a lot of napkins, pop in your favorite movie and enjoy.
9Finished.