Tamarind (Tamarindus indica L.) is a versatile fruit,
which can be used for many purposes. Tamarind pulp has
been used for many medicinal purposes and continues to be
used by many people in Africa, Asia and America
(Gunasena & Hughes, 2000). The pulp is believed to
improve loss of appetite and is used as a gargle for sore
throats, dressing of wounds (Benthal, 1933; Dalziel, 1937)
Tamarind (Tamarindus indica L.) is a versatile fruit,which can be used for many purposes. Tamarind pulp hasbeen used for many medicinal purposes and continues to beused by many people in Africa, Asia and America(Gunasena & Hughes, 2000). The pulp is believed toimprove loss of appetite and is used as a gargle for sorethroats, dressing of wounds (Benthal, 1933; Dalziel, 1937)
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