The effects of dry tomato pulp on internal egg
charecteristics of laying hens are given in Table 4. As can
be shown from Table 4 dry tomato pulp had a significant
effect on egg yolk inedx and roche color fan value
whereas dry tomato pulp had no significant effect on the
egg ypolk weight, albumen index and haugh unite. The
haugh unite obtained in the current experiment is
considerably lower than that obtained by Jafari et al.
(2006). The roche color fan value obtained in the current
experiment was considerably higher than that obtained by
Jafari et al. (2006).