Mucor kind used in fermentation. Products to produce organic acids such as lactic acid, fumaric acid M. miechei used to produce rennet enzyme (rennet) is used to produce cheese, fermented food, fermented alcoholic beverages (alcoholic beverage. )
Mucor kind used in fermentation. Products to produce organic acids such as lactic acid, fumaric acid M. miechei used to produce rennet enzyme (rennet) is used to produce cheese, fermented food, fermented alcoholic beverages (alcoholic beverage. )