Christmas at Kai & Snapper NZ
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We are pleased to invite you to join us at Kai and Snapper for Christmas.
We have an extra special Christmas spread at both restaurants to please even the fussiest of eaters. We will be showcasing the best each restaurant has to offer along with delicious cocktails, wine and beer to match.
We will be open right through the festive period and we look forward to seeing you this Christmas. Booking is advised, especially Christmas Day.
Menu Sneak peek
Pan seared NZ wild scallops curried with light creamy leek & crispy Kai bacon.
Duo of pan seared & crumbed NZ venison served with slow cooked potato, braised shallots and a port wine sauce.
Wild mushroom soup with a soft boiled quails egg, truffle oil and toasted ciabatta
Rich chocolate lave cake with homemade shortbread