coefficient of AAand calculated net energy (NE) value for dried whole egg (EGG) and 2 blends of WP andEGG (700 g WP/kg and 300 g EGG/kg, 7030PE; and 600 g WP/kg and 400 g EGG/kg, 6040PE).Eight ileal-cannulated barrows (35.1 kg body weight) were fed 4 diets in a replicated 4 × 4Latin square design