corn derived from the production of industrial ethanol (Corn DDGS) is one of these areas can be used as a replacement for the corn, the raw material of up to 20-25% in chicken eggs recipes which do not affect the performance, the quality of the eggs and the egg yolks and add color in a very good egg quality but taking enzymes included in the recipe, chicken egg, not yet in effect and quality of eggs which are selected for use in corn, soybean meal, chicken eggs need to be considered with reasonable prices.