“Have a safe trip!”
At the entrance of the market, Joanne smirked and shook her hands. Even if Anderson glared at her, it was useless. Jo Minjoon patted his shoulder and said.
“Let’s go. There’s no time.”
“…….tch.”
“What, it’s good. Because they chose to clean instead. It’s almost the same.”
“I don’t like the market.”
Anderson said. Jo Minjoon looked at him as if it was something unexpected. Because the market could only be a place that was friendly to the chef. Aside from the needs, as there were more things in the market, it was a fun place like a video games room for the chef.
Anderson looked at jo Minjoon. The doubt in his eyes were so dense it made him not notice it. Anderson raised his finger and blocked his nose and lifted it.
“I didn’t like the market since I was small. Because regardless of my opinion, I got dragged by my parents.”
“Even so, isn’t it time to change opinion?”
“They say that a habit since small, lasts all the life, so you can forever hate what you used to hate when you were small. Just tell me what we have to buy. What do we have to buy?”
“You can roughly make 30 lines with 1kg of rice……. So let’s abundantly buy 20 kgs. Because customers can flock at night too. We already have chicken leg that’s going to be used for tandoori chicken, so we will have to buy a bit more of chicken breast and avocado for karaage and some smoked salmon. No. Thinking about the tandoori we have to make tomorrow, we will have to buy some chicken leg beforehand. We decided to remove urchin egg in the menu so we don’t have to buy it. We also have to buy the fillings for the kimbap and hamburger.”
Honestly, urchin egg was a menu that didn’t sell much to keep it. Even after it got up on the internet, the comments about urchin egg norimaki weren’t very good.
On the other hand, kimbap had quite a bit of demand. Compared to the other norimakis it didn’t contain vinegar or kelp water, but there were quite some people that liked that clean flavor. Anderson brought the market cart and said.
“If we didn’t have the cart, we wouldn’t even have been able to bring all the ingredients. That’s why I told you that three people had to come.”
“Just do it, and if it’s difficult we can just be three the next time. But aren’t you accustomed to it? You said that you have done this many times helping your parents.”
“Just because i’m accustomed to it doesn’t mean that it’s not hard.”
Those were words that were quite understandable. Because even when he was working in the restaurant as the youngest, getting accustomed to it and not being hard were two different things.
“Even so, we are fortunate that it’s norimaki. Because the ingredients are simple.”
“It’s not that simple because there are a lot of menus. First, making rice a few times is really bothersome. I think that Chloe’s team should have it easier. Because they just have to prepare the meat and the bread.”
“I think that it would also quite the toll depending if they make the bread dough themselves or not.”
Anderson got in the butcher instead of replying. Jo Minjoon was looking at his back without saying anything, and moved his feet.
The place he headed to was a place where they pounded the rice themselves. Because the oxygenation started when you pounded rice. The more recent the rice was pounded, the more delicious it became, and he viewed well that he had to suffer time to time for the sake of the customers.
‘……….I think that a few hours difference wouldn’t make that much of a difference.’
Saying the truth, doing the groceries after a meal was quite a hard thing to do. In the first place, the team members all agreed at serving the customers with ingredients that were even a little bit more fresh, but maybe they thought that it was a stupid thought.
We can fix it slowly. Jo Minjoon thought like that and opened his mouth.
“Give me just 20kgs.”
“You are quite diligent, also coming in the morning. You said that you were selling norimaki, right?”
“Yes. We are doing so in the east side of the market. In a food truck.”
“If I could leave the store, I would also go and eat……”
“Have a safe trip!”At the entrance of the market, Joanne smirked and shook her hands. Even if Anderson glared at her, it was useless. Jo Minjoon patted his shoulder and said.“Let’s go. There’s no time.”“…….tch.”“What, it’s good. Because they chose to clean instead. It’s almost the same.”“I don’t like the market.”Anderson said. Jo Minjoon looked at him as if it was something unexpected. Because the market could only be a place that was friendly to the chef. Aside from the needs, as there were more things in the market, it was a fun place like a video games room for the chef.Anderson looked at jo Minjoon. The doubt in his eyes were so dense it made him not notice it. Anderson raised his finger and blocked his nose and lifted it.“I didn’t like the market since I was small. Because regardless of my opinion, I got dragged by my parents.”“Even so, isn’t it time to change opinion?”“They say that a habit since small, lasts all the life, so you can forever hate what you used to hate when you were small. Just tell me what we have to buy. What do we have to buy?”“You can roughly make 30 lines with 1kg of rice……. So let’s abundantly buy 20 kgs. Because customers can flock at night too. We already have chicken leg that’s going to be used for tandoori chicken, so we will have to buy a bit more of chicken breast and avocado for karaage and some smoked salmon. No. Thinking about the tandoori we have to make tomorrow, we will have to buy some chicken leg beforehand. We decided to remove urchin egg in the menu so we don’t have to buy it. We also have to buy the fillings for the kimbap and hamburger.”Honestly, urchin egg was a menu that didn’t sell much to keep it. Even after it got up on the internet, the comments about urchin egg norimaki weren’t very good.On the other hand, kimbap had quite a bit of demand. Compared to the other norimakis it didn’t contain vinegar or kelp water, but there were quite some people that liked that clean flavor. Anderson brought the market cart and said.“If we didn’t have the cart, we wouldn’t even have been able to bring all the ingredients. That’s why I told you that three people had to come.”“Just do it, and if it’s difficult we can just be three the next time. But aren’t you accustomed to it? You said that you have done this many times helping your parents.”“Just because i’m accustomed to it doesn’t mean that it’s not hard.”Those were words that were quite understandable. Because even when he was working in the restaurant as the youngest, getting accustomed to it and not being hard were two different things.“Even so, we are fortunate that it’s norimaki. Because the ingredients are simple.”“It’s not that simple because there are a lot of menus. First, making rice a few times is really bothersome. I think that Chloe’s team should have it easier. Because they just have to prepare the meat and the bread.”“I think that it would also quite the toll depending if they make the bread dough themselves or not.”Anderson got in the butcher instead of replying. Jo Minjoon was looking at his back without saying anything, and moved his feet.The place he headed to was a place where they pounded the rice themselves. Because the oxygenation started when you pounded rice. The more recent the rice was pounded, the more delicious it became, and he viewed well that he had to suffer time to time for the sake of the customers.‘……….I think that a few hours difference wouldn’t make that much of a difference.’Saying the truth, doing the groceries after a meal was quite a hard thing to do. In the first place, the team members all agreed at serving the customers with ingredients that were even a little bit more fresh, but maybe they thought that it was a stupid thought.We can fix it slowly. Jo Minjoon thought like that and opened his mouth.“Give me just 20kgs.”“You are quite diligent, also coming in the morning. You said that you were selling norimaki, right?”“Yes. We are doing so in the east side of the market. In a food truck.”“If I could leave the store, I would also go and eat……”
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