Crepe Cake
Ingredients
1. Powder cake finished plan 1 box
2. Egg 2 Bubble
3. Fresh milk 600 ml.
4. Whipped cream 1 box
5. Sugar 1 cup
6. Salt 1 Teaspoon
Making process
1.mix eggs. Milk and flour together, a little liquid, because we will be facing if it won't spread the crepe is thin enough sheet. Just finished putting some refrigerators.
2.prepare the Pan Apply the oil to the Pan, with a little Kiss
3. Fry the flour crepes 1 sheet is used for about 3 tbsp. Stay cool
4. bring the cream prepare Almaty yotwai vibe with water, followed by a tasting of salt as needed
5. finishing the dough sheet, alternating with the cream paste vibe is importing some refrigerator, SE cream can be eaten.