Cleanliness standards
We select our associates based on their ability to follow cleanliness standards since Thai facilities are regularly checked and their process documented by our regulatory team. Shipments are randomly checked and tested by reputable Thai laboratories for compliance with national food and health regulations.
Continuous monitoring
Our associates monitor both incoming and outgoing stock on a daily basis to gauge quality control.
Planogramming
Our computerized storage system ensures consistent and profitable service for our associates. Space saving, current methods and safety are just a few of the complex criteria used.
Production and Logistics
With 3 Air Blast freezers with potential outputs of -35หC., which is equal to 10 tons of product stored for 8 hours. We have the cold storage capacity for
4,500 metric tons at a temperature of -25หC.