Normally,tourists love the original Thai food. Every food in this world has their own attractive taste, and some foods attract people and make people want to repeat same kind of food again and again. Thai food is one of them that have their own traditional taste that attract people, not only Thai people but tourists or people from other countries too. These days Thai food has spread out around the world; however it is the best to taste Thai food in Thailand. For example in Thailand, one of the most popular Thai dishes is called tom yum gung. “The broth is prepared with various herbs, and then pieces of chicken, fish, or prawns are added. Once the ingredients are tender, lemon juice is added, along with prik-kee-nook, and the soup is always brought to the table piping hot” (Wilkins 76). In contrast, in the restaurants in the United States, “tom yum soup is a clear broth with shrimp, a balance between spicy and sour; each mouthful is has chili, tomatoes, scallions, and mushrooms” (Luisa). This shows that they make them in different ways; however the feedback from most people is almost the same, in good way. Among all-Thai noodles, Phat Thai is the popular. “Phat Thai is a mixture of flat rice noodles fried with bean curd, vegetables, egg, peanuts, and dried shrimp. It is claimed to be Thailand’s national dish” (Thailand 408). “Thai food has been described by many food experts as one of the tastiest and most nutritious foods out there” (Cerralbo). This demonstrates that Thai food attract a lot of people and make them want to come back for Thai food again. This leads to the popularity of Thai food world wide.