Cuisine
Soup curry
Sapporo is known as the birthplace of miso ramen,[17] a ramen noodle dish using miso, and Sapporo ramen is also widely known. The Kouraku Ramen Meitengai, an alley lined with many ramen restaurants, was established in 1951 in Susukino district. After its demolition due to plans for the Sapporo Olympics, the Ganso Sapporo Ramen Yokocho was established in the same place. It attracts many tourists throughout the year.[17] From the year 1966, a food company named Sanyo Foods began to sell instant ramen under the brand name "Sapporo Ichiban." In 2001, Sapporo ramen was listed as one of the Hokkaido Heritage[citation needed] along with Asahikawa ramen and Hakodate ramen. On October 1, 2004, the Sapporo Ramen Republic, a theme park focused on ramen, was opened at the 10th floor of Sapporo Esta, a commercial complex in front of Sapporo Station.
Soup curry, a liquid curry with vegetables and chicken, is also one of the specialties in Sapporo. Plenty of soup curry restaurants are in the cities and towns in Hokkaido. Sapporo Sweets, a confectionery using many ingredients from Hokkaido, is popular, and the Sapporo Sweets Competition is held annually.[18]
A lamb barbecue style dish called jingisukan (named for Genghis Khan) is another popular local specialty.
Sapporo is famed for fresh seafood such as salmon, sea urchin and crab in particular. It is noted for Haskup, a local variety of edible honeysuckle, similar to blueberries.
Cuisine
Soup curry
Sapporo is known as the birthplace of miso ramen,[17] a ramen noodle dish using miso, and Sapporo ramen is also widely known. The Kouraku Ramen Meitengai, an alley lined with many ramen restaurants, was established in 1951 in Susukino district. After its demolition due to plans for the Sapporo Olympics, the Ganso Sapporo Ramen Yokocho was established in the same place. It attracts many tourists throughout the year.[17] From the year 1966, a food company named Sanyo Foods began to sell instant ramen under the brand name "Sapporo Ichiban." In 2001, Sapporo ramen was listed as one of the Hokkaido Heritage[citation needed] along with Asahikawa ramen and Hakodate ramen. On October 1, 2004, the Sapporo Ramen Republic, a theme park focused on ramen, was opened at the 10th floor of Sapporo Esta, a commercial complex in front of Sapporo Station.
Soup curry, a liquid curry with vegetables and chicken, is also one of the specialties in Sapporo. Plenty of soup curry restaurants are in the cities and towns in Hokkaido. Sapporo Sweets, a confectionery using many ingredients from Hokkaido, is popular, and the Sapporo Sweets Competition is held annually.[18]
A lamb barbecue style dish called jingisukan (named for Genghis Khan) is another popular local specialty.
Sapporo is famed for fresh seafood such as salmon, sea urchin and crab in particular. It is noted for Haskup, a local variety of edible honeysuckle, similar to blueberries.
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