• In a bowl sift the dry ingredients. Keep aside.
• In a mixie cream the butter and sugar. Add the egg and vanilla essence. Give it a mix.
• Now add the curd and mix.
• Start adding the banana puree and flour mixture alternatively and mix with a spoon.
• Pour the batter in a greased baking dish.
• Bake for 30 minutes at 190 degrees C or till the toothpick inserted comes out clean.
• Cut and serve.