In an exclusive restaurant in Chengdu, Sichuan Province, China, where we were welcomed by two pairs of chopsticks: On the right are the public chopsticks, which you could use to reach out to dishes served for sharing, and another pair, for more personal use, which is primarily for serving food into your mouth.
Despite of primarily living in Beijing earlier, it was first time to encounter such a thing. I think I have been to restaurants considered to be fairly upscale, but never had a chance.
In an exclusive restaurant in Chengdu, Sichuan Province, China, where we were welcomed by two pairs of chopsticks: On the right are the public chopsticks, which you could use to reach out to dishes served for sharing, and another pair, for more personal use, which is primarily for serving food into your mouth.Despite of primarily living in Beijing earlier, it was first time to encounter such a thing. I think I have been to restaurants considered to be fairly upscale, but never had a chance.
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