For each fruit, the diameter was measured and then a force that achieved a 3% deformation of the fruit diameter was applied. Results were expressed as the force-deformation (N mm−1) and were the mean ± SE
For each fruit, the diameter was measured and then a forcethat achieved a 3% deformation of the fruit diameter was applied.Results were expressed as the force-deformation (N mm−1) andwere the mean±SE