All Ingredient suppliers to Aquamar, Inc. are required to provide the following information.
__ Product specification - Please be sure to include:
• Vendor product number
• Product description
• Ingredient Statement
• Nutritional information
• Shelf life
• Shipping and storage requirements (temperature, etc.)
• Physical, chemical and microbiological analyses. Please specify analysis method used.
• Pack size and cases/pallet
Note: Product specification must be dated within the current year. Alternately, a dated letter using manufacturer’s company letter head stating the specification is current will be acceptable.
__ Certificate of Conformance (COC)
__ Letter of Continuing Guarantee
__ Copy of HACCP Certificate
__ Copy of current label (as it appears on packaging)
__ Crisis Management Information (contact names, after-hours phone numbers)
__ Allergen Questionnaire