But the use of efficient S. cerevisiaeand O. oenistarter cultures at appropriate inoculation levels will usually outcompete undesir able contaminants, thereby limiting the risk of poor quality wine and concomitant financial loss [41].
But the use of efficient S. cerevisiaeand O. oenistarter cultures at appropriate inoculation levels will usually outcompete undesir able contaminants, thereby limiting the risk of poorquality wine and concomitant financial loss [41].