Indeed,
Y. lipolytica growth was not detected in L. harbinensis K.V9.3.1Np
inoculated yogurts (level þ 1 of factor B), except for the trial
number 36 (10% of initial sucrose, presence of L. harbinensis
K.V9.3.1Np, presence of L. rhamnosus K.C8.3.1I, 6 h of fermentation