A highly-prized and widely grown cultivar,
tree large and tall with a dense canopy and hang down branches; late maturing and commands a high
price – usually twice or three times higher than that of other cultivars; fruit large (21-28
g) and nearly all with chicken tongues, giving a flesh recovery of 75 to 85 per cent. The
flesh is very smooth, firm and clean, with a distinctive sweet fragrant flavour; suitable for
fresh fruit and drying (Fig. 3.9).