Receive records and sort out clean uniform from laundry and arrange them properly on the shelves and racks
•Issue linen to Food & Beverage outlets as per requisitions
•Issue uniform to all employees and maintain uniform records
•Check all uniform for any loose buttons and hems and give to the tailor for mending
•Ensure a clean and tidy linen room at all times and report if any items have been damaged (linen as well as uniforms)
•Ensure that linen and uniforms are properly stored and recorded
•Report to Superiors in case any uniforms need to be discarded or replenished
•Ensure that the proper procedure is followed when linen or uniform needs to be discarded
•Ensure that all uniforms are ready for special events as well as for any seasonal events