On the other hand, probiotic bacteria, L. gasseri and B. bifidum microencapsulated with quercetin did not survive during the storage at 4 _C for 4 weeks (Chavarri et al., 2010).
On the other hand, probiotic bacteria, L. gasseri and B. bifidum microencapsulated with quercetin did not survive during the storage at 4 _C for 4 weeks (Chavarri et al., 2010).