The use of a fungal monoculture pretreatment has been described in literatures as time-consuming and low-efficiency
[7–10]. Vane et al. [8] reported that Agaricus bisporus was able to oxidatively degrade wheat straw lignin after 272 days of fermentation.Can co-cultures shorten the pretreatment time and improve the pretreatment efficiency? Under natural decay processes of lignocellulosic biomass, white-rot fungi usually interact with other microorganisms. The interaction can be attributed either to their colonization on the same lignocellulosic substrates in nature or to the formation of complementary enzymes: manganese peroxidase by Cerrena maxima and laccase by Coriolus hirsutus [11].