Contents [hide]
1 Names
2 Uses
2.1 Vegetable
2.2 Beverage
2.3 Jam and preserves
2.4 Medicinal uses
3 Phytochemicals
4 Production
5 Crop research
5.1 Crop genetic resources & improvement
5.2 Mutation breeding
5.3 Natural outcrossing under local conditions
6 Gallery
7 Footnotes
8 Further reading
9 External links