Later, divide the dough into two equal parts and shape them each into balls. On a floured work surface, roll out the first ball of dough into a circular shape. Next, get the crusts ready to bake. Use a pastry brush to spread a thin coating of olive oil over the tops of the crust. Then, spread homemade pizza sauce and cheese onto the crusts layer on your favorite toppings. Finally, bake the pizzas one at a time. Bake for 15 to 20 minutes, or until the crust is golden and the cheese is bubbly