Based on the results obtained, MCREt showed antioxidant and free radical scavenging
activity not remarkably different than reference compound butylated hydroxyl toluene (BHT)
and major antioxidative component seems to be phenolic and flavonoids. Therefore, it can be concluded that the ethanolic extract of Morinda Citrifolia root could be considered for
prevention and treatment of human diseases and its complications as potent antioxidant.