Abstract
Kampung is an Urban Area (where a Group of people Lives) with an Indonesian Identity local settlement. This characteristic of Kampung has the potential to be an Asset of the City Tourism. The presented tourism potentials include the construction of social, cultural, environmental, and historical values. Development of the Tourist- Kampung , which is one of the Case Study in Kauman Surakarta, is still not Optimal. This tendency is seen in the development of several regions that started to lose some local characters. Such character shifting is among others the changes in the function and region physical order due to the developments that neglects the environment. Therefore, this is an Applied Research and Integrated Research for the Proper Handling in the Development of Tourist- Kampung . The purpose of this Research is to Make a Model formulation of the Tourist- Kampung Development Through the low-Impact-Development, Realization to Put Into an Eco-Green-which SUPPORTS the City Tourism Sustainability. This research used the natural observation method with content and comparative analysis. Determining the location of the research is based on purposive random with considering the potential value of the local-wisdom characteristics that still exist and flourish. The analysis was performed through three stages. First, identified the potential Tourist- Kampung dominance as a Character Development in the Tourism Sector, which includes physical and non-physical aspects. Second, the empowerment of the community participatory potentials which roots in local-wisdom. Third, the Arrangement based on the Green-Eco-Tourism Concept on the Management of Natural Resources and Environmental-Friendly an physical Development of the Kampung Area. The Research Result of this formulation is the Model for the Development of Policy Tourist- Kampung , with a Case Study of the Kauman Tourist- Kampung . The Policy Model Can be Tourist- the Kampung Development Pilot Project in Indonesia. The application of the concept in this study can be implementation steps useful to enrich the eco-green-tourism concept.