and possible anti carcinogenic properties Thus these organisms have been extensively incorporated into dairy foods over the last decade and yogurts containing Lactobacillus acidophilus and/or Bifidobacterium species are widely marketed
and possible anti carcinogenic properties Thus theseorganisms have been extensively incorporated into dairy foodsover the last decade and yogurts containing Lactobacillus acidophilusand/or Bifidobacterium species are widely marketed