0% Lactose milk
Farm Chokchai considers its responsibility to the consumers as prime importance and continues to develop quality products for the health of as many as possible. The production of Lactose intolerance milk is an innovation for the health benefit of those who are lactose intolerant. It is the initial achievement between Farm Chokchai and Mahidol Institute of Nutrition and attests our high quality products for the benefit of society.
0% Lactose milk is produced is produced from high quality fresh milk that has a natural, sweet taste.
People who are lactose intolerant have problems such as diarrhea or flatulence (gas) after consuming milk or milk products. By a special process we develop a type of milk that helps those lactose intolerant people to be able to digest it without any of the symptoms mentioned earlier. The milk still retains the high calcium and protein content.
In addition it has benefits for different age groups in special ways
- For Children until teenagers who are at the growth stage - good for the development of brain, strong bones and teeth.
- For Youth until 30 when bones can’t get enough calcium – helps meet the calcium needs of the body.
- For women during pregnancy – helps develop the bone structure of the fetus and protects the mother from losing calcium
- For middle age women until menopause -bones become fragile and brittle because of the decrease of estrogens, therefore calcium is needed for strengthening the bones
0% Lactose milk authenticated as standard milk and has received the ISO 2200 : 2005 and GMP + HACCP+ ISO 9001 certification
Development
Farm Chokchai Group believes that the success of an organization depends greatly on the Research and Development division. Opportunities and innovations can be realized by way of a systematic R&D team, applying knowledge management to gather experiences within the organization, external knowledge and cooperative ventures. With this goal as our focus, we conduct our research in cooperation with leading academic institutes and universities.
R & D Strategy
1. Create new income from research that is in compliance with the business policy.
2. Develop, improve and promote more efficient dairy farm management.
3. Gather, generate and utilize knowledge to generate fiscal resources.